Pulled Pork = $6.00 ½ lb. & $11.00 per pound
Pulled Chicken = $6.00 ½ lb. & $11.00 per pound
Sliced Beef Brisket = $8.00 ½ lb. & $14.50 per pound
Loin-Back, Baby-Back Ribs = $2.50 per bone under 8 bones & $2.25 per bone over 8 bones
Baked Beans = $3.50 ½ lb. & $6.50 per pound
Collard Greens = $3.50 ½ lb. & $6.50 per pound
Green Beans = $3.50 ½ lb. & $6.50 per pound
Hash & Rice = $4.00 ½ lb. & $7.50 per pound
Mac & Cheese = $4.00 ½ lb. & $7.50 per pound
Red Rice = $4.00 ½ lb. & $7.50 per pound
Grits = $4.00 ½ lb. & $7.50 per pound
Slaw = $3.50 ½ lb. & $6.50 per pound
Sautéed Vegetables = $4.00 ½ lb. & $7.00 per pound
Hand-Cut Fries = $3.00 ½ lb. & $5.50 per pound
Brunswick Stew = $9.00 per pint or $16.00 per quart